French Roasted Walnut Oil
With a mouth watering flavor and an extremely healthy profile, our French Roasted Walnut Oil is simply divine. Handcrafted following 150-year-old French traditional methods, walnuts are slowly roasted to perfection, expeller-pressed and lightly filtered. Full of Omega 3 and natural antioxidants, Walnut Oil is an excellent source of healthy fats. Certainly a must in the gourmet kitchen. The delicate Roasted Walnut flavor is perfect on salads, grilled meats and vegetables, and in most baking situations. Like EVOO, avoid too high a temperature.
Walnut Oil can be mixed with our Champagne and Red Wine Vinegars, and most of our Balsamic Vinegars to produce vinaigrette of exceptional taste and quality. Drizzled on grilled meats and vegetables, it enhances flavors and it is said to ease digestion. Cakes, pastries, brownies and cookies take on a superb nutty flavor that will certainly have them coming back for more.
Perfect Pairings:
Serrano Pepper Honey Balsamic Vinegar
Granny Smith Apple White Balsamic Vinegar
Strawberry White Balsamic Vinegar
See More “Perfect Pairings” Use by Date: 12 Months from Purchase Date
Source: California