Hawaiian Blend Balsamic Vinegar
Want to feel like you are on a Caribbean vacation? One taste of this delicious White Balsamic Vinegar and you’ll forget where you are. With flavors of fresh pineapple, coconut and mango, it’s sure to tempt your taste buds and make you think you are on an exotic vacation!
Use it in pineapple upside down cake or drizzled on top. As a marinade or glaze on pork, shrimp, or chicken. Excellent on fresh fruits or as a dessert topping.
Perfect Pairings:
Persian Lime Olive Oil
Blood Orange Olive Oil
Jalapeño Olive Oil
See More “Perfect Pairings”
Use by Date: 2 Years from Purchase Date
Source: Modena, Italy